Back from one of the most successful and best attended Team Action Weeks in years! So, why would that make me crabby (ill-tempered)? It wasn’t me that was crabby; it was all the sumptuous delights I ate that consisted of crab. In Baltimore, being one of the crab capitals of the world, just about every restaurant and pub has their own variation of crab cakes. But it doesn’t end there – fried soft-shelled crabs, crab and cheese dip, crab legs, crabs in the shell to be cracked and eaten, various types...