November 2010 - TM Forum Training

I can’t believe that our United States Thanksgiving Day holiday is almost upon us again. Last year around this time I wrote about smokin’ a turkey. I thought this year and for this blog, I would depart from a food-related introductory paragraph or two, as well as topic directly related to our TM Forum work. But, one that comes from the heart. I would like to thank the many TM Forum member companies who enable individuals associated with them to contribute to our work. And, to those individuals...

I am going to go back in time about my culinary experiences this week. A few years ago I did several rounds of training in Kuala Lumpur. During these trips, I had the pleasure to be introduced to out-of-the way and unusual (at least for me) delights by Rose Rauf, who was the TM Forum’s representative for that part of the world. I found out recently that Rose has departed this good earth and wanted to share one of culinary experiences I had with Rose. During my last trip to Kuala Lumpur, Rose took...